Is it just me, or does the light change in March? Subtle but uplifting. A whisper of what is to awaken.

Bring in the Spring:

To clean: freshen the home naturally

To grow: it is my first year growing vegetables from seed. I am shaking in my garden boots. My sole purpose is to grow the same green beans as my grandma &&&&&& guess what? I found a man who sells heirloom beans from appalachia. The pressure is on.

To cook:
Asparagus - up first, an asparagus goat cheese tart.
Rhubarb - a savory take? not sure yet. But, I'm so happy it's rhubarb season!

To visit: we can't wait for an enchanting weekend going to the AIPAD Show. And, dining uptown and downtown with friends.